After ageing in a whole range of oak barrels, including wine barrels from the Cedar Ridge winery, the liquid is then finished in a solera system. Smoke Wagon Uncut Unfiltered Straight Bourbon (Batch 29). Cedar Ridge Distillery launched their first bourbon in 2010 to pay homage to the fact that Iowa is the largest corn producing state in the Union. sales tax. If you’re ever in the area, we encourage you to stop by for a tour, and see for yourself! As opposed to other rye whiskeys- which are quite common- Cedar Ridge uses malted rye in its grain bill. A well balanced, smooth and fruity spirit. EYE Straw. Then the whiskey is brought back together for marrying in their solera vat. Cedar Ridge’s whiskeys have the distinction of being produced in Iowa, using Iowa raised corn, and from the first licensed distillery in the state since Prohibition. The Bottled in Bond Act, passed in 1897, was created to regulate the quality of whiskey, requiring it be from one distillery, from one season, made by one distiller and aged at a federally bonded warehouse for a minimum of 4 years at 100 proof. Y ou’ll recall that, in my prior consideration of five of their whiskeys, I bemoaned the comparatively low proof. This whiskey seems to drink a little higher than 86 proof. bourbon in Iowa. No temperature control aging, minimal waste, and that Midwest resourcefulness put production first, favoring quality over quantity. Managing every step of production, from grain to glass, is how you craft authentic whiskey. While I always prefer to taste bourbons around 95-115 proof range - since I find more flavor usually shines through - this version of Cedar Ridge is lacking in distinguishing flavor characteristics that I was expecting to find. The whiskey then gets a second treatment in barrels that once held brandy, rum, wine, port or sherry. PALATE Bready rye, toffee, honeybutter on toast and fruity sweetness like … So from the very first sip, every step of the process is evident – from grain to glass. While it’s certainly below my standard for a $40 bourbon, it’s also better than the products coming out of other young distilleries such as Cleveland Whiskey, for example. Cedar Ridge Whiskey Collection 5 x 200 ML Half Pints. (Tasted neat from a Glencairn Glass) Rather light in color, Cedar Ridge Iowa Bourbon looks akin to apple juice or butterscotch candy in the glass as well as in the bottle. MSRP is approximately $40 and the spirit is bottled at 80 proof. There are a lot of other distilleries releasing bourbon and unfortunately, this release of Iowa Bourbon doesn’t stand out enough from the rest of the crowd.With Iowa’s cold winters, hot summers, and abundance of corn at its disposal, Cedar Ridge has all of the ingredients necessary to try to fine tune a memorable small batch bourbon from its rickhouses. The spirit was treated to a 12 month finish in Cedar Wood Port casks from the winery, imparting a rather lovely colour and flavour profile, full of lots of jammy fruits. For the 92 proof QuintEssential, the single malt whiskey is aged in Cedar Ridge’s own ex-bourbon barrels. Mashbill: 75% Corn, 15% Malted Barley, 10% Rye. USA: (NJ) Springfield . Explorer Pack showcases the Whiskey Family, with 200 ml. Motorhead Single Malt Whisky, 70 cl. We collaborated on “No. Size: 750ML Proof: 86 (43% ABV) Origin: United States Distillery: Cedar Ridge Distillery Detailed Description A traditional rye whiskey, made with modern craft distilling techniques. This 100% winter wheat whiskey is a delicate yet flavorful spirit, perfect for cocktails. Jeff Quint founded Cedar Ridge in 2005. Spirits offers are only available for pick up or local delivery. ex. As opposed to other rye whiskeys, which are quite common, Cedar Ridge uses malted rye in its grain bill. Slipknot and Cedar Ridge Distillery – two groups of people born and raised in Iowa, and committed to quality and hard work. document.write(new Date().getFullYear()); The distillery initially produced wine and a number of other spirits before producing whiskey. For example, the Big Bottom Single Barrel I reviewed was also priced at $40 and offers a much deeper and tastier drinking experience. This item Cedar Ridge - Slipknot No. Tasting Note by The Chaps at Master of Malt . The distillery initially produced wine and a number of other spirits before producing whiskey. It’s simple, short, and leaves an unmemorable impression. Rating Required. bottles of each expression Iowa Bourbon, Single Malt, Silver Label Single Malt, Malted Rye, and Wheat. Cedar Ridge Single Malt Whiskey Be the first to review this product This single malt won Best American Craft Whiskey at the 2016 New York World Wine & Spirits Competition. The flavors present are characteristically youthful, however don’t mistake youthful for bad either. Cedar Ridge Malted Rye Whiskey Review. This expression is made up of 70% rye, 25% corn and 5% malted barley, and after distillation the liquid is aged in new oak barrels. You won’t find the Cedar Ridge taste anywhere else in the world. Cedar Ridge Straight Rye Whiskey is making history. Regular price $45.00 Sale price $45.00 Quantity must be 1 or more QTY: Decrease Quantity Increase Quantity. Corn for our bourbon is grown on our family’s farm in Winthrop, Iowa. For that’s what makes Cedar Ridge Whiskey Authentic by Nature. Tasting Note by The Chaps at Master of Malt. Cedar Ridge usually has around 4,000 barrels aging on-site at any point in time. It’s the perfect companion for any adventure! A rich and spicy one, this. “It’s the best juice we have on the property,” says Quint. Current Stock: Quantity: Decrease Quantity: Increase Quantity: Add to Wish List. SKU: UPC: Gift wrapping: Options available. A traditional rye whiskey, made with modern craft distilling techniques. Lots of corn, grain, and new oak. A collaboration with the Iowa-based Cedar Ridge Distillery, No. Go to shop Wine Library, Springfield, NJ. If it has to be whiskey, make it a handcrafted single malt. Cedar Ridge Distillery. Sweet Amber Distilling - Metallica Blackened American - Whiskey. I would rate Cedar Ridge Single Malt Whiskey a very respectable and enjoyable 87. *Their small batch Iowa Bourbon is normally bottled at 80 proof. Cedar Ridge has kept me well-stocked in both regards. Cedar Ridge Malted Rye Whiskey is making history. Cedar Ridge Distillery was founded in 2005 and was the first licensed distillery in Iowa since Prohibition. There is a Kool-Aid Bursts sweetness that haunts the nose and takes me back to the days when my lunch was carried to school in a blue Inspector Gadget lunch box. Cedar Ridge Iowa Bourbon Whiskey Be the first to review this product This bourbon, which is the first distilled in Iowa since Prohibition, has earned three consecutive … Award-winning wines and internationally recognized spirits are produced on site at the only winery/distillery in Iowa. Cedar Ridge Iowa Bourbon Whiskey / 750 ml $ 28.99 $ 38.65 / 1000ml. Tasting Note by The Chaps at Master of Malt. However since it first opened, there are now eight other whiskey distilleries that operate in the state.What’s unique about this specific bourbon is that it was bottled 20 proof points higher than the standard 80 proof version you can find in stores. ADD TO CART. Comments Required. Cedar Ridge Distillery was founded in 2005 and was the first licensed distillery in Iowa since Prohibition. It will be interesting revisit their Iowa Bourbon Whiskey over time as they’re able to increase the average age of the bourbon used.The sample used for this review was provided at no cost courtesy of Cedar Ridge. But you can send us an email and we'll get back to you, asap. For its first cask treatment, the bulk of the whiskey is aged using ex-bourbon barrels. As we pointed out in our 2016 The Year in Bourbon article, more and more bourbons from upstart distillers arrive on the market every year. The distillery ages its whiskeys anywhere from three to five years, with its flagship Iowa Bourbon Whiskey aged three years. Aging first in new American Oak, then transferring into ex-bourbon barrels that previously held 100% pure maple syrup for no less than 6 months, adds a subtle maple essence to our flagship Iowa Bourbon Whiskey. 9 Whiskey”, which in addition to Iowa corn, gets some extra spice from its rye content. Quintessential Whiskey | Cedar Ridge American Single Malt CENTURIES-OLD TECHNIQUES, IN THE HANDS OF A GENERATIONAL TALENT. There’s a tingling of ethanol that makes its presence known, but not enough to be to unpleasant. A rye whiskey from Cedar Ridge, a distillery which usually chooses to showcase corn. © For the best in bourbon, go straight to the heart of corn country – crafted of nearly 75% corn and distilled to a higher proof, resulting in a more clean, approachable sipping whiskey. We're not around right now. Perfectly crafted award-winning whiskey from America’s heartland, 1441 Marak Road | Swisher, Iowa | 319-857-4300. Slipknot No.9 Whisky, 70 cl. If you're not old enough to drink, then you're not old enough to read Breaking Bourbon. In addition single barrel barrel proof versions can often be found ranging up to 115 proof. Whiskey: Cedar Ridge Rye Cedar Ridge Malted Rye Whiskey is one of only three malted rye whiskeys made in the world. This is a historic milestone for two reasons. 9 Reserve Iowa Whiskey (99 proof) will retail for $69.99, both which are made with corn from the award-winning distillery's family farm in Winthrop, Iowa. You can hunt down a bottle through online retailers here. Our techniques let each batch of our whiskey take on the character of Iowa’s land and climate. In News Swisher, IA – On November 3, 2020, the Iowa Alcoholic Beverages Division posted the rolling twelve-month sales revenue by category and Cedar Ridge Iowa Straight Bourbon Whiskey is now the #1 selling 750 ml. Cedar Ridge Iowa Bourbon Whiskey is aged for a minimum of three years. Cedar Ridge Cedar Ridge Rye Whiskey. In 2010, Cedar Ridge produced Iowa’s first bourbon whiskey. Iowa is the number one corn producing state in USA. To malt, the rye grains are soaked in water to germinate, then given a blast of hot air. Last up – it’s married into the distillery’s oak solera vat for a final rest. From Cedar Ridge distillery in Iowa comes a Port cask finished expression of its Iowa Bourbon Whiskey. First impression on … Bottle (750ml) Ships to most US states. Youthful in appearance and in taste, this bourbon doesn’t do much to stand out from the crowded space it plays in. All Rights Reserved. The whiskey celebrates the fact that Iowa is the largest producer of corn in the USA, and the corn is produced on the family-run farm. White pepper, light fruits, vanilla, and fresh wood are all present at the start of the finish. That said, that doesn’t mean it represents a good value for the bourbon found inside the bottle. At $40, this is priced slightly less than the $50 price tag you see from many other young distilleries. Even though this is aged a minimum of four years in 53 gallon barrels, this bourbon exhibits an extreme youth that tends to show from its color all the way through the actual whiskey in the glass. Cedar Ridge Distillery launched their first bourbon in 2010 to pay homage to the fact that Iowa is the largest corn producing state in the Union. Review Subject Required. Hailing from Cedar Ridge Winery in Cedar Ridge, Iowa, this single malt is part of an on-going experimentation by this scrappy little distillery. New stills have been installed and production has increased to approximately 2,500 barrels per year. In 2005, Jeff Quint founded Cedar Ridge because he believed it was time for Iowa–the number one corn-producing state in the U.S.–to share its homegrown Bourbon Whiskey with the world. Cedar Ridge was the first licensed distillery in Iowa since Prohibition located … Cedar Ridge brings you the first licensed distillery in the state of Iowa since the age of prohibition. Cedar Ridge The QuintEssential American Single Malt Whiskey Taylor July 21, 2020 I’ve got to hand it to Cedar Ridge. These notes then fade away to just the white pepper and fresh wood, which linger for a short period. Over the years their whiskey has taken huge strides forward, as you’d expect from a once-fledgling operation which now has a 15 year track record. 9 - Whiskey. From Cedar Ridge comes Iowa Bourbon, made up of 74% corn, 14% malted rye and 12% 6-row malted barley. The 75% corn is fairly common and some folks, like George Dickel, even go into the 80s with their corn percentage. You must be 21 or over to enter this website. It's complex and rich without being overly sweet. In this case, $40 is a lot to pay for a bourbon that tastes much younger than it really is. This is the best of the Midwest in a bottle! As the first distillery to open in Iowa since Prohibition, Cedar Ridge is preserving the legacy of a lost craft. After releasing its … Technically a single malt and the softest of our whiskeys. Name Email Required. In accordance with This Act, Cedar Ridge Bottled-in-Bond Iowa Bourbon Whiskey was aged for 4 years and finished at 100 proof. This product is available in: CA, CO, FL, LA, MD, MA, MO, NJ, NY, TX. Tasting Note by The Chaps at Master of Malt Malting the rye generates an enzyme that is naturally helpful with the mashing process and adds weight and an extraordinarily complex flavor profile of toast and biscuit to the whiskey. Cedar Ridge Iowa Bourbon is an interesting release from the heart of corn country. The Cedar Ridge Malted Rye is a unique craft offering. While this is aged for a minimum of four years, it comes off as a whiskey that hasn’t spent a ton of time in the barrel due to the lack of depth displayed in its weak nose. Whiskey: Cedar Ridge Iowa Bourbon This bourbon, which is the first distilled in Iowa since Prohibition, has earned three consecutive “Gold” ratings from the Beverage Testing Institute. The ethanol that was clearly present in the nose isn’t present, and this bourbon ends up drinking lower than the 100 proof it clocks in at. Description State Availability. Sweet Amber Distilling - Metallica Blackened Batch 100-2 x Vinyl Picture Disc Box Set - Whiskey. Privacy Policy. Having taken home several medals and honors in the past few years to boot, the whiskey came with high praise attached. Cedar Ridge Rye Whiskey. The 2015 adoption of our unique Solera system marries the best characteristics of each single-barrel to achieve a depth of flavor and complexity that is not possible with a single barrel system alone. I pointed this out in my review of 2Bar Bourbon from Seattle and OYOfrom Columbus, and the same can be said for this bourbon. CEDAR RIDGE WHISKEY IS AUTHENTIC BY NATURE. Cedar Ridge traces its wine-making heritage back to the Mosel region of Germany in the early 1700’s. 9 Iowa Whiskey (90 proof) will retail for $39.99 and No. They have started to release higher aged bourbons such as their Reserve Bourbon which is aged five years. We store and mill all our corn and grain on-site. It really makes me wonder why Cedar Ridge chose to settle on 80 proof for their wide release. From there, it goes out for finishing in a variety of cask types: brandy, rum, wine, port or sherry. Corn, light vanilla, fruit jam, a hint of pear, and oak. Our process is unique, affected by our specific location and even weather. Add to Wish List https://www.totalwine.com/.../cedar-ridge-iowa-bourbon-whiskey/p/138886750 NOSE Rye spice, fruit, honey, vanilla and a bit of a wood shop character mixed with a hoppy bit of citrus. Cedar Ridge lets nature take its course in the aging process, adding to the unique flavor profile of its whiskeys. There are traditional rye whiskey notes present, however, this spirit would benefit from some additional time in the barrel. Some are hand-picked and imported from sources abroad. A single malt whiskey from Cedar Ridge in Iowa, made exclusively from 2-row pale malted barley. As is often the case when reviewing a bourbon from a new distillery, you’re paying a premium as the distillery tries to establish itself. Create New Wish List; Description; A traditional rye whiskey, made with modern craft distilling techniques. The mashbill is comprised of 74% corn, 14% malted rye, and 12% 2-row malted barley. Back by popular demand, and available for just a limited time – the American Whiskey Explorer Pack! The Quint family has been farming and distilling in Iowa for generations, and Cedar Ridge was Iowa’s first licensed distillery since Prohibition. We thank them for allowing us to review it with no strings attached. Cedar Ridge The QuintEssential American Single Malt Whiskey is, of course, made from only malted barley, and this two-row pale barley comes from the cradle of Canadian grain production: Biggar, Saskatchewan (“New York is big, this is Biggar ”) and is malted by … The palate is more interesting than the nose, however all of the flavors present are very light and you really have to hunt them out. To malt, the rye grains are soaked in water to germinate, then given a blast of hot air. Most of the barrels are Cedar Ridge’s own. Fine craftsmanship is a true reflection of Iowa’s mentality of doing the best with what nature gives them. This small batch sample provided to us from Cedar Ridge was bottled at a slightly higher 100 proof. Their bourbon is “crafted of nearly 75% corn and distilled to a higher proof, resulting in a more clean, approachable sipping whiskey”. 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